Weekdays JPY6,600
Weekends JPY7,200 (with a glass of sparkling wine)
MARCH – MAY, 2025
【APPETIZER】Pressed Duck and Spring Vegetables with Mustard Mousseline
【SOUP】Clam Printanière Soup
【MAIN DISH】Please choose one of the following
・Fish of the day
・Grilled TOKUSHIMA Pork with Plum Sauce
・Roast Beef
・Grilled Japanese Beef Fillet with Cherry Blossom Cream Sauce +¥1,800
【DESSERT】Please choose one of the following
・Special Dessert
・Trois Assorties ~Pudding, Madeleine, and Gelato~ +¥600
Bread, Coffee or Tea