JPY11,000
SEPTEMBER – NOVEMBER, 2025
AMUSE
【APPETIZER】Chef’s Special Appetizer
【SOUP】Soup of the day
【SEAFOOD DISH】Please choose one of the following
・Fish of the day
・Grilled MIYAGI Scallop with an Autumn Eggplant Aigre-Douce Sauce
・Canadian Lobster and White Fish Gratinée with Americaine Sauce +¥3,000
【MAIN DISH】Please choose one of the following
・Stewed Japanese Beef Cheek Meat and Mushrooms in Red Wine Flavored with Matsutake Mushrooms
・Grilled Japanese Beef Fillet with Tokyo Beats Sauce
・Venison Hamburger Steak from Onagawa Town in Miyagi Prefecture and Foie-Gras Rossini-Style
・Teppan Grilled Japanese Black Wagyu Beef Loin with Wasabi Sauce+¥3,600
【DESSERT】Please choose one of the following
・Grape Tiramisu served with Gelato
・Special Parfait +¥800
Bread, Coffee or Tea