Weekdays JPY6,600
Weekends JPY7,200 (with a glass of sparkling wine)
DECEMBER, 2025 – FEBRUARY, 2026
【APPETIZER】3 kinds of Appetizers
【SOUP】Winter Burdock Root Cream Soup
【MAIN DISH】Please choose one of the following
・Fish of the day
・Meat of the day
・Roast Beef with Grain-Mustard Salsa Verde Sauce
・Akiruno, Tokyo – Takeuchi Ranch Teppan-Grilled Akikawa Beef Loin with Wasabi Sauce +￥4,000
【DESSERT】Please choose one of the following
・Special Dessert
・Trois Assorties ~Pudding, Madeleine, and Gelato~ +￥600
Bread, Coffee or Tea
Weekdays JPY4,200
Weekends JPY4,800 (with a glass of sparkling wine)
DECEMBER, 2025 – FEBRUARY, 2026
【APPETIZER】Please choose one of the following
・Seasonal Vegetable Potage
・Colorful Salad
【MAIN DISH】Please choose one of the following
・Fish of the day
・Stewed Veal and Summer Vegetables with Couscous
・Roast Beef with Grain-Mustard Salsa Verde Sauce +￥600
・Wrapped KUMAMOTO Wagyu Beef Humberger and Ratatouille +￥1,800
【DESSERT】Please choose one of the following
・Special Dessert
・Trois Assorties ~Pudding, Madeleine, and Gelato~ +￥600
Bread, Coffee or Tea
Weekdays JPY4,800
Holidays JPY5,400 (with a glass of sparkling wine)
Southern Tower Dining’s exclusive “Veggie Full Course,” featuring Tokyo-grown vegetables. It is a special course with only vegetables.
DECEMBER, 2025 – FEBRUARY, 2026
【APPETIZER】Colorful Salad
【SOUP】Vegetables Cream Soup
【MAIN DISH】Please choose one of the following
・Steamed Wrapped Winter Vegetables with Botanical Tomato Curry Sauce
・Grilled Winter Vegetables
【DESSERT】Ginger Panna Cotta with a hint of Carrot and Extra Virgin Olive Oil
Basil Bread, Coffee or Tea
Available during Lunch and Dinner Time From Dec., 2025 to Feb., 2026
Colorful salad of hydroponic lettuce JPY1,900
Colorful Vegetable Sticks JPY2,900
Winter-Colored Artistic Salad JPY2,500
Vegetable Soup JPY1,300
Seasonal Vegetables Peperoncino JPY2,400 <wheat>
Grilled Winter Vegetable JPY2,500
Steamed Wrapped Winter Vegetables with Botanical Tomato Curry Sauce JPY2,500
Vegetarian Ravioli with Tomato and Basil Sauce JPY3,000
Teriyaki Glazed Grilled Vegetables Slider Burger Plate JPY3,800 <wheat>
Ginger Panna Cotta with a hint of Carrot and Extra Virgin Olive Oil JPY1,800
Weekdays JPY3,600
Weekends JPY4,200 (with a glass of sparkling wine)
【APPETIZER】Please choose one of the following
・Seasonal Vegetable Soup
・Colorful Salad
【MAIN DISH】Please choose one of the following
・Pasta of the day
・Pho of the day
【DESSERT】Please choose one of the following
・Special Dessert
・Trois Assorties ~Pudding, Madeleine, and Gelato~ +￥600
Bread, Coffee or Tea
