JPY15,000
SEPTEMBER – NOVEMBER, 2026
AMUSE
【APPETIZER】Chef’s Special Appetizer
【SOUP】Rich Egg Royale with Steamed Sea Urchin, Featuring Eggs from Ito Poultry Farm in Tachikawa, Tokyo
【SEAFOOD DISH】Teppan – Seared Japanese Scallops with Balsamic and Beurre Blanc Sauce
【MAIN DISH】Akiruno, Tokyo – Takeuchi Ranch Teppan-Grilled Akikawa Beef Loin Served with Yuzu Pepper
【DESSERT】Shine Muscat Blancmange with Gelato
Bread, Coffee or Tea
JPY12,000
SEPTEMBER – NOVEMBER, 2026
AMUSE
【APPETIZER】Chef’s Special Appetizer
【SOUP】Rich Egg Royale with Steamed Sea Urchin, Featuring Eggs from Ito Poultry Farm in Tachikawa, Tokyo
【SEAFOOD DISH】Please choose one of the following
・Fish of the day
・Crispy Battered Fried Yamame Trout from Ome, Tokyo with Jewelry Lime
・Teppan – Seared Japanese Scallops with Balsamic and Beurre Blanc Sauce +￥1,000
【MAIN DISH】Please choose one of the following
・Roast Duck with Red Wine Sauce Accompanied by Seasonal Grapes
・Grilled Japanese Beef Fillet with Maitake Fritters and Truffle – Infused Maître d’Hôtel Butter
・Akiruno, Tokyo – Takeuchi Ranch Teppan-Grilled Akikawa Beef Loin Served with Yuzu Pepper +￥2,000
【DESSERT】Please choose one of the following
・Shine Muscat Blancmange with Gelato
・Special Parfait +￥800
Bread, Coffee or Tea
JPY7,900
SEPTEMBER – NOVEMBER, 2026
【APPETIZER】Sea Bream and Strawberry Salad with Sakura Vinaigrette
【SOUP】Soup of the day
【MAIN DISH】Please choose one of the following
・Fish of the day
・Teppan – Seared Japanese Scallops with Balsamic and Beurre Blanc Sauce +￥2,500
・Grilled ‘Yawara’ Pork from Furukawa Farm in Tachikawa,Tokyo with Edo – Style Sweet and Spicy Miso
・Akikawa Beef Pot – au – Feu from Takeuchi Ranch in Akiruno, Tokyo Served with Tokyo Vegetables and Whole – Grain Mustard
・Grilled Japanese Beef Fillet with Maitake Fritters and Truffle – Infused Maître d’Hôtel Butter +￥2,000
【DESSERT】Please choose one of the following
・Shine Muscat Blancmange Served with Gelato
・Special Parfait +￥800
Bread, Coffee or Tea
Available during Lunch and Dinner Time from March to May, 2026
Colorful salad of hydroponic lettuce JPY1,900
Caesar Salad of hydroponic Lettuce JPY2,500
Colorful Vegetable Sticks JPY2,900
Borsch-Style Chunky Vegetable Soup JPY1,300
Seasonal Vegetables Peperoncino JPY2,600
Grilled Autumn Vegetable JPY2,500
Gratin of Colorful Vegetable and Burrata Cheese JPY2,500
Shadow Queen Potato and Chocolate Gelato JPY1,800
JPY7,900 / per person
It is a platter dishes with 90 minuts all-you-can-drink plan that can be shared by 2 people or more.
【MENU】SEPTEMBER – NOVEMBER, 2026
Trio of Canapés
Hydroponic Lettuce Green Salad
Acqua Pazza of Coastal White Fish,Mussels and Manila Clams
Garlic-Crusted Beef Steak
Bites-sized noodle
Glass of Dessert
【All-you-can-drink】
As for drinks, you can enjoy various alcohols and soft drinks for 90minutes as much as you like.
Draft Beer, Wine (White / Red), Whisky, Shochu, Oolong Tea, Orange Juice
【Option 】
Change Glass Dessert to Trois Assorties (Assorted Three Types of Dessert) + JPY700 / per person
Coffee or Tea +JPY700 / per person
Advance Reservation is required by 3:00 p.m. on the day of use
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