The Cosmopolitan BAR Zone serves up unconventional cuisines on large dishes to augment the sense of the fun and playfulness our chef’s inspired original Homemade Pastas and Pizzas, Paellas, and Rotisseries menus are crafted to delight your taste buds.
The “Bar Lunch Plate” is our newest offering from our Lively Open Kitchen.
Please enjoy seasonal dishes cooked with the finest ingredients, which our chefs have travelled to different parts of Japan to select.
You have a choice of either our special Roast Beef or Seasonal Fish for your main dish.
TOKYO SALAD Caesar Salad
Colorful Vegetable Stick from TOKYO TACHIKAWA Koyama Farm
Chef’s recommended Roast Beef or Fish of the Day
Coffee or Tea
Hors-d’oeuvre de TOKYO SALAD JPY1,420
MIYAGI KESENNUMA Swordfish FIsh and Chips JPY1.850
Soy Patty Cutlet Sandwich JPY2,450
Chilled Cappellini Pasta with SHIZUOKA UTOGI Wasabi and Tuna JPY2,300
KUMAMOTO Wagyu Beef Hamburger -with 100% Hokkaido, Japan Natural Yeast Wheat Buns- JPY2,950
Teppan Grilled American Ribeye Steak 200g JPY3,800 / 400g JPY 6,800
JPY4,500 (exclusive of drinks)
JPY6,000 (inclusive of a glass of Sparkling Wine and a choice of two drinks)
The Bar Plan is a special value plan inclusive of five select dishes and dessert.
・TOKYO SALAD Summer Roll with Bagna Cauda Sauce
・Spicy Curry with Superfoods Rice Ball
・MIYAGI KESENNUMA Swordfish Fish and Chips
・Rotisserie Beef flavored with Herb and Garlic
Enjoy assorted savory finger foods with a glass of Sparkling Wine. Choose your favolite as a second drink
・Chiled Potato Soup
・Colorful Tomatoes Caprese
・TOKYO SALAD and Shrimp Summer Roll
・Soft Shell Shrimp
・KUMAMOTO Pork and Pâté de Campagne au Foie Gras
・Rotisserie Meat Hamburger
Please enjoy Chef’s Recommended Rotisserie Chicken with an additional charge of JPY2,000 .